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Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Quick Cake with Fruits
Quick Cake with Fruits
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Instructions

  1. Mix the ingredients in a mixing bowl and smooth out in a greased baking sheet. Prepare the fruits (peel, core or drain and cut) and press them into the dough (they will be baked). Bake for about ½ hour at 180 - 200 °. Dust with powdered sugar.