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Summary
Prep Time
5 mins
Total Time
2 hrs 5 mins
Course
Salad
Cuisine
European
Servings (Default: 4)
Ingredients
500
g French beans
1
onion (s)
3
tablespoon herb vinegar 5%
2
tablespoons oil
3
teaspoons sugar
1
teaspoon salt
0.5
teaspoon ½ pepper
Quick, Green Bean Salad
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Instructions
Drain the green beans and place in a bowl.
Cut the onion into small cubes. Mix the vinegar, oil, sugar, salt and pepper together.
Mix everything together carefully.