Summary

Ingredients

• 1 iceberg lettuce
• 1 cucumber (s)
• 1 cup cream
• 3 tablespoon dill, chopped, fresh or frozen
• 3 tablespoon sugar
• 4 tablespoon vinegar
• 1 teaspoon, leveled salt

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Instructions

1. Cut the iceberg lettuce and cucumber into bite-sized pieces. Make the dressing from the remaining ingredients, pour over the salad and mix.