Summary

Ingredients

• 500 ml orange juice
• 1 packet custard powder (vanilla flavor)
• 1 cup whipped cream
• 3 tablespoon sugar, possibly more
• 1 can tangerine (s)

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Instructions

1. Bring the vanilla pudding powder to the boil with the orange juice and sugar instead of milk according to the instructions. Chill the orange mass in the refrigerator for several hours.
2. Then fold 1 cup of whipped cream into the mixture and stir in any mandarins that have been drained from the tin.