Summary

Ingredients

• 2 teaspoons salt
• 2 tablespoon sugar
• 40 g butter, soft
• 50 g mashed potatoes powder
• 550 g wheat flour, type
• 1 ½ teaspoon dry yeast
• 400 ml milk

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Instructions

1. Put the milk first, then the other ingredients and finally the flour and yeast in the bread maker (see operating instructions).
2. Bake with the normal program (large bread / medium browning).