Summary

Ingredients

• 250 g quark, lean
• 250 g flour, type 405 or 550, sifted (also spelled flour)
• 250 g butter, sour cream, cut into pieces
• 1 packet tartar baking powder
• 1 teaspoon herbal salt
• 0.5 teaspoon ½ nutmeg or mace (mace), ground
• 0.5 teaspoon ½ pepper, ground

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Instructions

1. The ingredients are calculated for a baking sheet.
2. Mix and knead everything, shape into a ball and roll out the dough, prick several times with a fork, top with the desired ingredients and bake (175 ° C convection or 200 ° C with top and bottom heat approx. 30 min.).
3. Halve the amount for a 28 cm springform pan.