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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
8
tablespoon olive oil
4
tablespoon balsamic vinegar
1
tablespoon mustard, medium hot
1
tablespoon honey, more liquid
salt and pepper
Quick Vinaigrette Vinegar – Oil – Mustard
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Instructions
Put all ingredients in a beaker and beat until creamy with a whisk or milk frother.
Suitable for every salad or as an accompaniment to fresh baguette or focaccia.
Ingredients Ingredients
Instructions
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