Summary

Ingredients

• 1 small cucumber (s)
• 1 bunch radishes
• 3 tablespoon lemon juice
• 1 tablespoon soy sauce
• 1 teaspoon sugar
• salt
• 3 tablespoon oil
• 1 bowl cress

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Instructions

1. Peel the cucumber and cut into strips as thick as a pencil. Clean, wash and slice the radishes. Mix the two well.
2. Make the marinade from the remaining ingredients and mix well with the salad. Cut the cress over it.