Summary

Ingredients

• 1 bunch radishes with leaves
• 0.5 liter ½ ayran
• 10 g mint, fresh
• 0.5 teaspoon ½ ground cumin

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Instructions

1. Separate the radishes and leaves. Wash both thoroughly. Quarter the radishes and then put all the ingredients, including the leaves, in a blender and puree very finely.
2. Tip: If you add a few more ice cubes, it is the perfect summer drink without alcohol.