Summary

Ingredients

• 2 bunch radishes
• 1 bunch spring onion (s)
• 2 tablespoon rapeseed oil
• 4 tablespoon herb vinegar
• 6 tablespoon water
• 2 tablespoon chives
• salt and pepper
• sugar

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Instructions

1. Finely slice the radishes. Cut the spring onions into thin rings. Put both in a salad bowl and mix together.
2. Mix the remaining ingredients for the salad dressing and season to taste. Mix with the salad, let it steep and season it if necessary.