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Summary
Total Time
20 mins
Course
Appetizers & Snacks
Cuisine
European
Servings (Default: 4)
Ingredients
200
g radish
2
apples
200
g quark
125
ml sour cream
1
teaspoon chives, chopped fresh
1
onion (s), chopped
Radish with Apple
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Instructions
Grate the radish, season with salt and cover in a bowl and let it stand until juice forms. Drain the juice. Add the grated apples.
Mix the quark with the cream, chives and onion, pour over the mixture and serve.