Summary

Ingredients

• 15 cl milk
• 5 cl cream
• 2 cl coconut syrup
• 6 piece (s) chocolate, white
• 4 sweets (Raffaello)
• cream (spray cream)

For decoration:

• Desiccated coconut

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Instructions

1. First warm the milk and then add the cream, syrup and chocolate, stir everything in until the chocolate has melted.
2. While the milk is warming up, the Raffaello are chopped up and poured into the mug, then pour the hot chocolate milk over everything.
3. Then top everything with spray cream and sprinkle the desiccated coconut on top as a decoration.