Summary

Ingredients

• 250 g raspberries
• 2 banana (s), very ripe
• 1 sprig lemon balm
• 250 ml buttermilk
• 250 ml milk
• 3 tablespoon maple syrup
• 2 scoops ice cream, vanilla

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Instructions

1. Cut the bananas into slices and pluck the lemon balm leaves.
2. Put together with the raspberries in a tall blender and puree finely with the hand blender.
3. Add the buttermilk, milk, maple syrup and vanilla ice cream and mix everything well.
4. The amount is enough for 3-4 glasses.