Summary

Ingredients

• 2 tablespoon lemon juice
• 2 tablespoons oil
• 2 tablespoon cream or yogurt
• salt and pepper
• 500 g carrot (s)
• 1 apple
• sugar

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Instructions

1. Wash, peel and grate the carrots in a bowl. Peel and grate the apple.
2. Make a marinade from the other ingredients. Add the marinade to the bowl and mix everything together. Let sit in the refrigerator for a while before you eat them.