A simple and healthy recipe for making zucchini pasta. You will also need raw cold-pressed oil, raw pressed.

Summary

Ingredients

• Young zucchini – 1 Piece
• Dill – 5 Grams
• Garlic – 5 Grams
• Raw vegetable oil – 1-2 Art. spoons
• Salt – To taste
• Ground black pepper – To taste

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Instructions

1. Prepare vegetables and a Korean vegetable grater.
2. Peel the zucchini. Grate.
3. Make a pasta dressing. Combine salt, black pepper, garlic, dill and oil.

   

4. Season the zucchini with the mixture.

Bon appetit!