Summary

Ingredients

• 2 leaves red cabbage, raw
• 2 orange (s)
• 2 tablespoon almonds, ground
• water, cold

Print Recipe Pin Recipe

Instructions

1. Wash the red cabbage and remove the midribs. Chop the rest of the red cabbage.
2. Peel and roughly chop the oranges. Put all the ingredients, including the ground almonds, in the blender and puree them finely. Add cold water if you like.