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Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

Red Child Punch
Red Child Punch
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Instructions

  1. In a large saucepan, boil tea from the water and the tea bags and let it steep for about 10 minutes. Remove the tea bags, add the fruit juices to the tea and heat everything, but do not let it boil. Season to taste with cinnamon and sugar.
  2. Tastes hot and cold.