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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Drinks
Cuisine
European
Servings (Default: 4)
Ingredients
0.5
liter ½ red wine
1
stick cinnamon
1
vanilla pod (s)
3
clove (s)
0.5
liter ½ orange juice
liter ⅛ liqueur (black currant liqueur)
Orange (n) - spiral for decorating
Red Wine – Punch
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Instructions
Heat red wine with 1 cinnamon stick, vanilla pod and cloves each. Heat about 1/2 l orange juice and 1/8 l black currant liqueur. Decorate the glasses with 1 orange spiral each. Serve hot.