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Summary

Prep Time 15 mins
Total Time 15 mins
Course Main Course
Cuisine European
Servings (Default: 1)

Ingredients

Red – Yellow – Green Spinach Plate
Red – Yellow – Green Spinach Plate
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Instructions

  1. Thaw and heat the spinach leaves in the microwave (takes about 8-10 minutes).
  2. At the same time, cut the potatoes into cubes and cook them (I cooked them in the microwave, it took 8 minutes). So if you have the right accessories, you save time. Cut the tomatoes into slices.
  3. Take a baking dish or a microwave-safe glass dish and add the spinach, layer the potatoes on top and finally top the tomatoes on top. Possibly Cut a slice of processed cheese into small pieces and place over the tomatoes.
  4. Put the whole thing in the oven (200 ° C) or in the microwave for a few minutes.
  5. total 3 DHW P.
  6. Spinach 0
  7. Potatoes 2
  8. Tomatoes 0
  9. Cheese 1