Summary

Ingredients

• 200 g flour
• 200 g chocolate, (dark)
• 200 g suar
• 75 g butter
• 125 ml oil
• 2 tablespoon cocoa powder
• 4 egg (s)
• 24 piece (s) cake, small Reese`s Peanut Butter Cup Miniatures

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Instructions

1. Use the mixer to mix the flour, sugar, cocoa powder, eggs, oil and melted butter into a homogeneous dough.
2. Melt the chocolate in a double boiler and add to the remaining ingredients while stirring.
3. Put half of the dough in a suitable baking pan (approx. 20 cm). Spread the peanut butter cups on top and cover with the rest of the batter.
4. Bake at 180 ° in a preheated oven for about 30 minutes.
5. After cooling, divide into 20-24 pieces.
6. Variation:
7. If you can`t find Reese`s Peanut Butter Cup Miniatures, you can add 2 teaspoons to small portions of peanut butter on the dough.