Go Back

Summary

Prep Time 30 mins
Total Time 5 hrs 30 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

For the dressing:

Saarland Beef Salad
Saarland Beef Salad
Print Recipe Pin Recipe

Instructions

  1. Cut the boiled boiled beef into small cubes. Peel the eggs. Put one egg yolk aside for the sauce. Also cut the egg whites and the sandwich cucumber into cubes.
  2. For the sauce, mix the egg yolks with the other ingredients.
  3. Add the meat, egg whites and cucumber, mix and season.