Summary

Ingredients

For the dough:

• 150 g low-fat quark
• 6 tablespoon milk
• 6 tablespoon oil
• 75 grams sugar
• 1 packet baking powder
• 300 grams flour

Also:

• 2 glasses cherry (s)
• 2 tablespoon, heaped cornstarch
• 0.5 teaspoon ½ cinnamon

For the sprinkles:

• 150 g butter
• 150 grams sugar
• 1 packet vanilla sugar
• 300 grams flour
• 1 pinch baking powder

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Instructions

1. Catch the juice of the cherries and bring to the boil with 2 tablespoons of cornstarch and cinnamon, remove from the stove and add the cherries.
2. Prepare a quark-oil dough from low-fat quark, milk, oil, 75 g sugar, baking powder and 300 g flour. Roll out the dough on the baking sheet. Place the cherries on the batter.
3. Make crumble from 150 g butter, 150 g sugar, vanilla sugar, 300g flour and 1 pinch of baking powder and sprinkle on the cherries.
4. Bake at 160 ° C (preheated) for 25 - 30 minutes.