Go Back

Summary

Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

Salad Dressing Swiss Style
Salad Dressing Swiss Style
Print Recipe Pin Recipe

Instructions

  1. Mix the mustard and mayonnaise together, add the vinegar and oil while stirring. Season with salt, pepper and sugar. Then add enough water to achieve the desired consistency (approx. 2 tablespoon). Finally stir in the salad herbs into the sauce - done!
  2. Tastes great with all leaf salads. Also ideal for pasta salads.