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Summary

Prep Time 15 mins
Total Time 12 hrs 15 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

For the vinaigrette:

Moreover:

Salad in Glass / Salad for Office Greek Salad
Salad in Glass / Salad for Office Greek Salad
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Instructions

  1. Take a 500 ml mason jar.
  2. For the vinaigrette, mix vinegar with mustard and salt and pepper and then gradually mix in the oil with a whisk. Pour the vinaigrette into the glass.
  3. Put the chickpeas in a sieve and rinse well, then drain and pour into the glass. Wash the cucumber and dice it, wash the tomatoes in the same way, then quarter them and place on the chickpeas. Drain the olives, cut in half and add to the glass with the cleaned and finely chopped romaine lettuce. Wash and dry the parsley, plucked finely and add the crumbled feta cheese to the salad. Seal the jar and place in the refrigerator overnight
  4. To serve, place the salad in a plate and mix it up loosely.