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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Salad
Cuisine
European
Servings (Default: 1)
Ingredients
1
cup sour cream
2
tablespoon lemon juice
1
onion (s), chopped
2
tablespoon sugar
1
teaspoon salt and pepper
6
tablespoon milk
possibly herbs
possibly diced bacon
Salad Sauce for Bean Salad or Leaf Salad
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Instructions
Mix everything together well, add herbs to taste if necessary and spread over the green beans or over the lettuce.
As a special kick, I fry the bacon cubes until crispy and add them warm to the salad. Delicious!