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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Salad
Cuisine
European
Servings (Default: 4)
Ingredients
3
tablespoon lemon juice
1
teaspoon mustard
sugar
salt and pepper
liter ⅛ cream
4
tablespoon yogurt
Salad Sauce with Cream
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Instructions
Mix the lemon juice, mustard, sugar, salt and pepper vigorously. Add yogurt. Whip the cream until it is half stiff and fold in carefully.
Goes very well with Chinese cabbage.
Ingredients Ingredients
Instructions
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