Summary

Ingredients

• 500 g pasta (spirelli, fork spahetti)
• 300 g meat sausae or ham
• 100 ml cream
• 100 ml milk
• 4 egg (s)
• salt and pepper
• nutmeg
• 200 g cheese, (rated)

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Instructions

1. Cook the noodles al dente in sufficient salted water.
2. Cut the meat sausage or ham into cubes. Mix with the pasta in a baking dish.
3. Whisk the cream, milk and eggs, season to taste (a little less salt for ham), pour over the pasta. Spread cheese on top.
4. Bake at 180 ° C for approx. 35 - 40 minutes.
5. At will, you can refine everything that the fridge / frozen food has to offer - e.g. paprika, broccoli, peas, etc.
6. Add a green salad and you have a super-fast dinner!