Summary

Ingredients

• 400 g round beef
• 1 clove garlic
• 1 teaspoon salt
• 0.5 teaspoon ½ pepper
• 1 teaspoon, heaped mustard, medium hot
• 1 tablespoon sweet chili sauce
• 1 tablespoon soy sauce
• 1 tablespoon fish sauce
• 70 g cheddar cheese, rated

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Instructions

1. Knead all ingredients well by hand. Then divide and shape into the desired quantities. We always use 150 g per patty. Roast or grill as usual.