Summary

Ingredients

• 200 g cheese (hand cheese)
• 200 g meat sausae
• 1 pickle (s)
• 1 tomato (s)
• 1 onion (s)
• 1 bunch chives
• sugar
• pepper
• salt
• vinegar
• parsley
• oil

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Instructions

1. Dice the hand cheese and meat sausage, chop the pickles, tomatoes, onions, chives and parsley, season and season with vinegar and oil.