An original idea for breakfast – scrambled eggs in pepper.
Summary
Ingredients
Instructions
- Cut the pepper into 1.5 cm thick rings and remove the seeds and partitions. Melt the butter in a hot skillet.
- Place the pepper slices in the pan. Drive 1 egg into each circle of pepper.
- Add salt and spices. Cover and fry scrambled eggs in pepper over low heat until tender.
- The scrambled eggs in the pepper are ready. Enjoy your meal!