Summary

Ingredients

• 5 egg (s)
• 2 cl milk
• 2 cl water
• 0.5 teaspoon ½ ground cumin
• 1 pinch (s) ground chilli pepper (s)
• 1 pinch (s) salt
• 1 tablespoon soy sauce
• 1 tablespoon butter

Print Recipe Pin Recipe

Instructions

1. Put all the ingredients except the butter in a bowl and stir together.
2. Heat the butter in a pan and add the mixture. Let it set while stirring.
3. The scrambled eggs taste best with a piece of white bread. A glass of cold beer or a glass of rosé is enough.