Summary

Ingredients

• 600 ml milk
• 100 ml cream
• 40 g suar
• 20 g vanilla suar
• 60 g semolina (durum wheat semolina)
• 1 pinch (s) salt
• some orange peel, untreated, rubbed off

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Instructions

1. Bring milk, cream, sugar, vanilla sugar, salt and orange zest (I use a homemade orange salt here) to a boil in a saucepan.
2. Stir the durum wheat semolina into the boiling liquid and cook for about 5 minutes. And now just eat, whether warm or cold.