Summary

Ingredients

• 50 ml orange juice
• 0.5 ½ orange (n), the abrasion
• 125 g powdered suar
• 60 g butter
• 30 grams flour
• 60 g sesame seeds

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Instructions

1. Mix the orange juice and orange zest, sift the powdered sugar over it and stir everything together.
2. Stir in the melted, cooled butter, also stir in the flour and sesame seeds.
3. Preheat the oven to 180 °.
4. Line a baking sheet with parchment paper and use a tablespoon to add blobs of the mixture to the baking sheet. Attention, the crowd is very running !! far apart, so leave enough space. I take 1 tablespoon of the mass per hip or basket. Bake for about 5-6 minutes. They are good when they are golden brown. Take out of the oven.
5. As soon as the mixture has cooled a little, remove it from the tray with a palette and either lay it flat on baking paper to cool or place it over a cup or a small dish while still warm and carefully shape into a basket. Let cool down. The mass cools down quickly and can then no longer be shaped.
6. The recipe makes about 15 cups.
7. The baskets or hips stay crispy in a well-closing storage jar.