Summary

Ingredients

• 1 kg cucumber (s)
• 2 onions)
• 3 tablespoon sugar
• 2 teaspoons salt
• 2 teaspoons mustard seeds
• 3 tablespoon vinegar
• Dill, chopped

Print Recipe Pin Recipe

Instructions

1. Peel the cucumber and onions. Then cut into slices and mix with the vinegar, spices and dill. Put the whole thing in a large bowl. Put a lid on the bowl and shake well. Let it steep for approx. 2 hours before consumption.