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Summary

Prep Time 15 mins
Total Time 15 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 2)

Ingredients

Sheep Cheese Casserole with Tomatoes and Vegetables
Sheep Cheese Casserole with Tomatoes and Vegetables
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Instructions

  1. Sprinkle the chopped mushrooms and onions and the cucumber cubes on the bottom of a baking dish. The chopped garlic is spread on top. Cut the sheep`s cheese into strips and layer them alternately with the tomatoes, which have also been cut into strips. Finally sprinkle the thyme, the pepper, a little salt and a little olive oil over it.
  2. Put the baking dish in the oven for about 30 minutes at about 180 ° C.
  3. Of course, the ingredients can be varied as desired.