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Summary
Prep Time
15 mins
Total Time
15 mins
Course
Sauce
Cuisine
European
Servings (Default: 4)
Ingredients
1
slice (s) toast bread, without edges, diced
100
ml olive oil
2
tablespoon balsamic vinegar
1
teaspoon pepper
0.5
teaspoon ½ salt
0.5
teaspoon ½ chilli, ground
0.5
teaspoon ½ ground cumin
3
tablespoon paprika powder, noble sweet
1
teaspoon onion granules
200
g sheep cheese
2
garlic clove (s), pressed
10
basil leaves
8
tablespoon natural yoghurt, according to the desired thickness
2
teaspoons sugar
Sheep Cheese Cream Dip
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Instructions
Put everything in the blender and mix thoroughly and that`s it.