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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Sauce
Cuisine
European
Servings (Default: 1)
Ingredients
1
clove garlic
10
olives, black without stone
200
g sheep cheese
15
g tomato paste
0.5
teaspoon ½ rosemary
0.5
teaspoon ½ oregano
Olive oil as needed
Sheep Cheese Cream in Thermomix
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Instructions
Chop the garlic and black olives for 3 seconds on speed 5. Add the remaining ingredients and mix for 10-15 seconds / speed 4 using the spatula. Add olive oil as you feel, depending on how creamy you want it to be.
As a dip or spread at parties.