Summary

Ingredients

• 1 point sheep cheese
• 1 bell pepper (s)
• 1 point cream cheese
• 2 cloves garlic

Print Recipe Pin Recipe

Instructions

1. Cut the sheep`s cheese into small pieces. Dice paprika (red, yellow or green, depending on which color the dip should be) and mix with cream cheese, sheep`s cheese and garlic using a hand blender. Depending on the desired consistency, add a little more natural yoghurt, sour cream, cream or quark.
2. If you like it a little hotter, you can also add chilli.