How to make simple liaison sandwiches. Such sandwiches are quite primitive in themselves, but they are very tasty and satisfying, and they are prepared quickly and easily.
Cut the meat into slices 5-7 mm thick and the size of a future sandwich.
For a lezon, break eggs into a separate cup, add mayonnaise, salt, and pepper to taste. Mix everything thoroughly.
Next, put a frying pan on the fire, pour in vegetable oil, and heat it. Dip the meat slices in a spoon and send them to the frying pan. Pork cooks quickly, so fry on each side for about a minute or two.
Put the fried pieces of meat on a separate plate.
We also send the remaining ice cream into the pan and bring it to readiness – this yummy will also come in handy.
Cut the greens, in this case, the onion, to the size of the future sandwiches.
It remains only to cut the bread. What bread and what will be the thickness and shape of the slicing depends solely on your desire. In a word, they cut the bread, put meat and pieces of fried lezon on it. And on top – greens (onions, dill, parsley). Everything is ready.