Summary

Ingredients

• 40 g rock candy, white
• 1 medium lime (s)
• Lemonade, (bitter lemon or ginger ale)
• 1 handful ice cubes, (crushed ice)

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Instructions

1. Halve the lime and eighth one half. Pour rock sugar into a glass and add lime wedges. Mash everything with a pestle or the handle of a wooden spoon, squeeze half a lime over it, pour in the ice cream and fill up the rest with bitter lemon or ginger ale.