Summary

Ingredients

• 700 g flour
• 700 ml milk
• 2 sachets baking powder
• 2 teaspoons salt
• 3 large onion (s)

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Instructions

1. Chop the onions and fry them. Mix the flour, milk, baking powder and salt in a large mixing bowl. Then add the browned onions.
2. Put everything in a large bread pan and preheat the oven to 200 ° C. Bake the bread for about 15 minutes at 200 ° C.
3. Then reduce the heat to 180 ° C and bake for about 45 minutes until the bread has a golden color. The chopstick test is advisable.