Summary

Ingredients

• 3 red pepper (s)
• 1 bottle Cremefine
• 1 packet pasta your choice
• 0.5 tube ½ tomato paste
• 2 onions)
• 1 clove garlic
• salt and pepper
• Paprika powder
• Herbs, various, e.g. Italian
• 1 tablespoon olive oil for frying

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Instructions

1. Let the pasta boil in hot, salted water according to the instructions on the packet.
2. Meanwhile, wash the peppers and cut into small cubes. Also cut the onions and garlic very finely and fry them together with the bell pepper in a saucepan with olive oil. Now add about 3/4 of the Cremefine and the tomato paste to the pot and simmer briefly. Then season to taste with the spices and serve with the prepared pasta.