Summary

Ingredients

• 1 radish (s), red
• some oil
• some salt and pepper
• 1 ½ lemon (s), juice it

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Instructions

1. Clean and grate the radish or slice it, place in a bowl and season with salt and pepper. Now pour the lemon juice over it and pour some oil over it.
2. Finally mix everything well and possibly let it sit for a while. Goes very well with bread and butter or as a raw vegetable salad dessert.