Summary

Ingredients

• 500g flour
• 200 g suar
• 250 g butter
• 2 egg (s)
• 1 packet vanilla sugar
• 1 packet baking powder
• Flour for the work surface

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Instructions

1. Mix the sugar, vanilla sugar and butter with the eggs until frothy, mix the flour with the baking powder and add.
2. Roll out the dough on a floured work surface and cut out cookies of your choice. Decorate as you wish.
3. Place on a baking sheet lined with baking paper and bake in a preheated oven at 200 ° C for about 15 minutes.
4. Tips: If you find it difficult to roll out the dough, form small balls and place them on the baking sheet. Dip the underside of a drinking glass in flour and flatten the balls.
5. Adding ground almonds to the dough results in fine almond biscuits. Then maybe add an egg to the dough.