Summary

Ingredients

• 4 slices toast bread (whole grain)
• 20 g butter
• 4 slices cheese, variety your choice
• 2 tomato (s)
• Sea salt, from the mill
• Pepper, more colorful, from the mill
• Fat, for the contact grill

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Instructions

1. Grease and preheat the contact grill.
2. Butter 4 slices of toast and top 2 slices with 1 slice of cheese each.
3. Remove the stem from the tomatoes, cut into approx. 1 cm thick slices, place 2 slices on each of 2 cheese toast slices, season with salt and pepper.
4. Place the remaining 2 slices of cheese on top of the tomatoes and the two buttered slices of toast on top of the two cheese and tomato toasts.
5. Place on the contact grill, grill until browned and arrange on a plate.
6. Garnish with the remaining tomato end pieces and enjoy.
7. (The cooking time of the contact grill varies with each manufacturer)