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Summary
Prep Time
10 mins
Total Time
1 hr 10 mins
Course
Dessert
Cuisine
European
Servings (Default: 1)
Ingredients
450
g Skyr, natural
0.5
½ bunch mint, fresh
some honey
Tbsp, heaped baking cocoa
Chocolate sprinkles
Almond (s), ground
Skyr À La After Eight
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Instructions
Chop or tear the mint. Mix the Skyr with the remaining ingredients and the finely chopped mint and refrigerate for about an hour so that the mint taste intensifies.