Summary

Ingredients

• 3 cloves garlic
• 1 bunch parsley
• 100 g feta cheese
• 100 g ajvar, hot
• 200 g cream cheese

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Instructions

1. Chop the garlic and parsley in the kitchen utensil. Crush the feta. Mix with ajvar and cream cheese until smooth.
2. Tastes very tasty on flatbread warmed up in the oven or with something grilled.