Summary

Ingredients

• 2 medium chicken fillet (s)
• 1 mango (s), soft
• 2 medium bell pepper (s)
• 1 onion (s)
• 1 cup cream
• 1 cup rice
• salt
• pepper
• curry

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Instructions

1. Cook the rice as usual.
2. Put some oil in a pan and fry the chopped onion with the chopped chicken. Fry the diced peppers and add the cream after about 2 minutes. Bring everything to the boil and add the chopped mango and cook for a maximum of 5 minutes. Season to taste with salt, pepper and curry.