Summary

Ingredients

• 2 cl orange liqueur
• 2 slices ginger
• 1 orange (s)
• 1 pinch (s) cinnamon
• Water, hot

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Instructions

1. Peel off a piece of the peel from the orange with the peeler, approx. 1 - 2 cm wide and approx. 5 cm or longer, tap lightly with the back of the knife and place in a tea glass. Also add the thinly sliced ginger slices.
2. Squeeze the orange and take about 2 tablespoons of juice, put the orange liqueur and cinnamon in a glass and fill up with hot water.
3. If you like it sweet, you can add a little honey.