Summary

Ingredients

• 100 g pumpkin meat, cut into small cubes
• 5 tablespoon spelled flakes
• 1 teaspoon cinnamon
• 150 ml oat milk
• 1 tablespoon jam, (orange)
• 1 tablespoon walnuts, roughly chopped
• 1 tablespoon butter

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Instructions

1. Fry the pumpkin cubes in the butter until al dente and then mix in the cinnamon. Let the pumpkin cubes cool down.
2. Mix the oat milk with the orange jam and add to the spelled flakes, let it steep for a moment. Mix the pumpkin cubes and the nuts.